S
Sprouts Farmers Market, Inc. (SFM)
NMS – Real Time Price. Currency in USD
86.89
+5.31 (6.51%)
At close: May 12, 2026, 4:00 PM EDT
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NMS – Real Time Price. Currency in USD
86.89
+5.31 (6.51%)
At close: May 12, 2026, 4:00 PM EDT
Sprouts Farmers Market, Inc., together with its subsidiaries, engages in the retailing of fresh, natural, and organic food products in the United States. The company offers healthy grocery stores; and lifestyle-friendly ingredients such as organic, plant-based, keto, paleo, non-GMO, and gluten-free. The company also offers perishable product categories, including produce, meat and meat alternatives, seafood, deli, bakery, floral, and dairy alternatives; and non-perishable product categories, such as grocery, vitamins and supplements, bulk items, frozen foods, beer and wine, and natural health and body care. It sells its products under the Sprouts brand. The company was founded in 1943 and is headquartered in Phoenix, Arizona.
| Name | Position |
|---|---|
| Mr. Brandon F. Lombardi Esq., J.D. | Chief Legal & Sustainability Officer and Corporate Secretary |
| Mr. Curtis Valentine | Chief Financial Officer |
| Mr. David M. McGlinchey | Chief Development Officer |
| Mr. Jack L. Sinclair | CEO & Director |
| Mr. James H. Bahrenburg | Chief Technology Officer |
| Mr. Nicholas Konat | President & COO |
| Mr. Stacy W. Hilgendorf | VP, Controller & Principal Accounting Officer |
| Ms. Kim Coffin | Senior Vice President & Chief Forager |
| Ms. Susannah Livingston | Vice President of Investor Relations & Treasury |
| Ms. Timmi Zalatoris | Chief Human Resources Officer |
| Date | Type | Document |
|---|---|---|
| 2026-04-29 | 8-K | sfm-20260429.htm |
| 2026-04-29 | 10-Q | sfm-20260329.htm |
| 2026-04-07 | DEF 14A | sfm-20260407.htm |
| 2026-02-19 | 8-K | sfm-20260216.htm |
| 2026-02-19 | 10-K | sfm-20251228.htm |
| 2025-10-29 | 8-K | sfm-20251029.htm |
| 2025-10-29 | 10-Q | sfm-20250928.htm |
| 2025-09-08 | 8-K | sfm-20250903.htm |
| 2025-08-19 | 8-K | sfm-20250813.htm |
| 2025-07-30 | 8-K | sfm-20250730.htm |